Having a true passion for food, Jim Fryar comes to Haliburton International Foods with 35 plus years in the food industry and 22 of those years in foodservice.

Jim Fryar

Director of National Accounts

Having a true passion for food, Jim Fryar comes to Haliburton International Foods with 35 plus years in the food industry and 22 of those years in foodservice. He began his career working in retail food sales and marketing before making the move to foodservice national accounts. Jim has a proven track record for strong relationship building skills and industry knowledge in a fast-paced, cutting-edge environment. He is a creative thinker, problem solver and strives to find the right solution to make sure his customers are always satisfied. Jim is looking forward to bringing his diversified skill set along with the culinary and innovation expertise from the team to new and existing national account foodservice customers.

Jim graduated from Auburn University with a B.A. in Marketing and M.B.A. in Management and Finance and in his free time loves watching the Auburn Tigers play football.

Matthew D. Taggart
Vice President and General Counsel
Matthew D. Taggart, Vice President and General Counsel
Rolando Sida
Vice President of Operations
Rolando Sida, Director of Manufacturing
Mike Barrett
Vice President of Sales
Josh Fischer
Director of National Accounts
Andrea Ables
Director of Creative Services
Andrea Ables, Director of Creative Services
Mike Leccese
Director of Culinary and R&D
Mike Leccese, Director of Culinary and R&D
Justin Gorup
Corporate Chef
Justin Gorup, Corporate Chef
Sergio Valenzuela
Corporate Chef
Sergio Valenzuela, Development Chef
Marcie Joseph
R&D Project Manager
Marcie Joseph, R&D Project Manager
Sri Mikkilineni
R&D Commercialization Manager
Sri Mikkilineni, R&D Commercialization Manager