Custom sauces cooked in Haliburton high capacity kettles


With well over 300 million pounds of kettle capacity, Haliburton has the sauce processing capability to manufacture just about any cooked sauce you or our team can dream up. From traditional mother sauce derivatives to more contemporary fruit and vegetable puree based sauces to ethnic inspired sauces, our development team has the talent and expertise to innovate something new or match an existing product.

Wok-Fried Ramen Seafood Bowl
Southeast Asian Chile Garlic Sauce
Wok-Fried Ramen Seafood Bowl featuring Haliburton Southeast Asian Chile Garlic Sauce
Buffalo Cauliflower
Spicy Buffalo Wing Sauce
Buffalo Cauliflower featuring Haliburton Spicy Buffalo Wing Sauce